Sunday, December 4, 2011

How do you fattie up green apples? With cheese and bread, of course!

Erica and her brother Ellery found something wonderful to do with the delicious, nutritious green apples in our classroom:  make triple decker gruyére and apple triple decker sandwiches!  Whole wheat bread, of course...oh, and I Can't Believe It's Not Butter Lite...


I would've taken pictures of the end product, but they were eaten and gone by the time I was able to.